italian restaurant
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Lightly battered chicken breast sautéed in a light lemon butter sauce served over a bed of spaghetti
Breaded breast of chicken, baked with meat sauce and mozzarella cheese
Served with your choice of French fries or Garlic bread. includes soup or salad
Baked fillet of eggplant, Baked with meat sauce and mozzarella cheese.
Extra eggplant may be substituted for spaghetti.
Breaded Eggplant fillet, rolled with ricotta cheese and meat sauce, baked with mozzarella cheese
Sauteed and mildly seasoned in a meat sauce
Pan-seared tilapia with sautéed vegetables
Breaded fillet of veal baked with meat sauce and mozzarella cheese
Medallions of veal, sautéed with marsala wine and mushrooms
Medallions of veal, sauteed with mushrooms, and simmered in white wine with touch of tomato sauce
